Dylan took us to dinner at his favorite restaurant near Tunghai university
Our chef for the evening
Dylan ordered dinner for us. Everything had good flavor. He ordered a pigs foot and a chicken skin dish that were hard to eat but I tried them. He ordered a duck with fresh ginger dish and a chicken rice dish that were quite tasty though. The total for dinner was about $10.00
After dinner we had kettle corn at a 'famous' corner stand. It was good. The line was worth it. 
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